Author: nicola.andrews

Pizza Muffins
Muffins

Makes 12 muffins
250g plain flour
1 tsp baking powder
1 tsp dried oregano
115g butter
250ml milk
2 eggs
2 tbsp pizza sauce plus extra for dipping
115g mixed cheddar and mozzarella grated
100g tinned sweetcorn

All items in bold are known allergens. The allergens stated are for our pre-approved ingredients. If you are buying the ingredients for this recipe please check the packaging for known allergens as they may differ from brand to brand. If you require further information please refer to the Food Standards Agency.

Reviewed and checked by Kerry-Jane Kelly
20/5/20
eatew

Pizza Muffins

Method
Pre heat the oven to 190c/375F/Gas 5.
Grease a muffin tin with oil.
Mix the flour, baking powder and oregano in a bowl.
Melt the butter in a saucepan or microwave.
Put the melted butter, milk, eggs and pizza sauce into a jug.
Pour the egg mixture into the flour mixture and gently stir together.
Stir in the cheese and sweetcorn to the mixture.
Spoon the mixture using a teaspoon into the muffin tin.
Put the muffin tin in the oven with the help of an adult for 20-25 minutes until golden brown.
Allow the muffins to cool slightly and then they are ready to eat!
Serve with the extra pizza sauce for dipping.